Bottle shops
Full retail fit-outs with our partners, coordinating the sales space with display refrigeration, cold rooms, air conditioning and electrical requirements.
COMMERCIAL FIT-OUTS · SOUTH EAST QUEENSLAND
Full commercial fit-outs, with our partners.
Bottle shops, restaurants, bars and fast food outlets. Kitchens, dining areas and retail spaces.
HVACR Group works with specialist partners to deliver the complete fit-out. We bring our refrigeration, air conditioning, kitchen exhaust, electrical, cold-room and beer-system capability together with the wider works through one coordinated project relationship.
YOUR COMPLETE VENUE
From the kitchen to the customer space.
- Bottle shops
- Restaurants
- Bars
- Fast food outlets
New premises, an existing venue refurbishment or a change in how your space operates.
FULL FIT-OUT CAPABILITY
Bring the whole scope together.
The fit-out can cover your kitchen, dining and retail spaces. We confirm the required works, partner responsibilities and inclusions in the proposal so the scope is clear from the outset.
Restaurants
Kitchen and dining-area fit-outs with our partners, bringing kitchen exhaust, refrigeration, air conditioning and associated electrical work into the wider venue scope.
Bars
Bar and customer-space fit-outs with our partners, coordinating beer dispensing, glycol cooling, refrigeration, air conditioning and electrical requirements.
Fast food outlets
Kitchen, customer dining and retail service-space fit-outs with our partners, coordinating the equipment and building services needed for the proposed operation.
COORDINATED DELIVERY
One contact for the wider project.
A fit-out brings different trades, equipment and spaces together. We coordinate HVACR Group’s specialist systems with the work delivered by our partners, so the project scope considers the venue as a whole.
For operating premises, we discuss access, staging and shutdown requirements with your team as part of planning the work.
Our specialist systems within the fit-out
- Commercial refrigeration, cold rooms and freezer rooms.
- Commercial air conditioning and ventilation.
- Kitchen hoods, exhaust systems and ductwork.
- Commercial electrical and equipment connections.
- Beer dispensing and glycol systems.
- Ongoing servicing, repairs and planned maintenance.
START WITH A CLEAR BRIEF
Tell us what you are planning.
The premises
Your location, venue type, existing space and whether you are fitting out new premises or refurbishing an operating venue.
The areas included
Confirm the kitchen, dining, bar, retail and customer-service spaces that form part of your fit-out.
The available information
Share your plans, photos and equipment requirements, including what you want to retain, relocate or replace.
Your commercial priorities
Tell us your budget range, preferred timing and trading constraints so we can discuss a suitable scope and delivery approach.
COORDINATED TRADES IN PRACTICE
Bubba Gump Sandgate.
This restaurant refurbishment shows how our specialist trades work together. HVACR Group’s scope included air-conditioning replacements, new and relocated cold rooms, a complete beer system, kitchen hood and exhaust ductwork, and associated electrical works.
Common fit-out questions.
Can you cover the dining and retail spaces as well as the kitchen?
Yes. With our specialist partners, we can provide full fit-outs covering kitchen, dining and retail spaces. The proposal sets out the works included for your premises.
Do you work with partners on the full fit-out?
Yes. Full fit-outs are delivered with our specialist partners, with HVACR Group coordinating its technical trade services alongside the wider works.
Can you work on an existing venue refurbishment?
Yes. Talk to us about the areas to be refurbished, equipment to retain or replace, access and trading requirements. We discuss staging and any shutdowns as part of the proposed scope.
Planning a bottle shop, restaurant, bar or fast food fit-out?
Send us your plans or describe the project. We can discuss the full scope, including the kitchen, dining and retail spaces.